Apple leaf fall: what to do before the tree goes dormant
Apple growers in Himachal, Kashmir and Uttarakhand: what to do from yellow leaves to bare tree. Urea, fallen leaves, trunk, root checks and
Read the full guideIn the bulking month, keep soil evenly moist with light, frequent irrigation. Keep every tuber covered with soil. Protect leaves before cool, cloudy, humid weather brings late blight. Stop irrigation about 7 to 15 days before haulm cutting, longer on heavy soil. Avoid long dry gaps followed by heavy flooding.
Updated 2026-11-09
See also: Potato guide and Immunity Potato Special.
Tubers now grow in size and weight. Our potato guide puts this stage at about 8 weeks to harvest, and it varies by variety. A crop planted in mid October reaches it around December. The fertilizer schedule covers what to apply, and why potatoes stay small covers diagnosis. This page covers only the field work for the next 30 days.
ICAR-CPRI says the crop needs light and frequent irrigation, mainly on light soils. It also advises keeping available soil moisture at 65 to 85 percent during active growth. FAO reports that using more than 50 percent of the available soil water lowers yield, and that shortage early in yield formation increases spindle-shaped tubers.
How often depends on your system and region:
| Method | What the source says | Applies to |
|---|---|---|
| Furrow | Every 7 to 10 days as needed; light is better than heavy | ICAR-CPRI Modipuram, seed crop guidance |
| Drip | Alternate days at 125 percent of CPE; gaps over 3 days may cause stress | ICAR-CPRI review, India |
| Sprinkler | Twice a week at 150 percent of CPE | ICAR-CPRI review, India |
| Micro-sprinkler | Every 4 days, 60 minutes per run at this stage | ICAR-CIAH Bikaner, sandy arid soil, that system only |
CPE is cumulative pan evaporation. Your nearest KVK or weather station can give the figure.
North Gujarat soils can be light. The trial soil at the SDAU station at Aseda was loamy sand. In one two-season trial at SDAU Sardarkrushinagar on a processing variety, drip with a lateral in each row gave more processing-grade tubers than perforated pipe, micro-sprinkler and furrow. In the Bikaner study, micro-sprinklers out-yielded drip. So results depend on place and system. Do not change your system mid-season. Run the one you have evenly.
Check moisture by hand. University of Minnesota gives these signs:
Too much water also harms. CPRI says excess moisture creates aeration problems and favours some diseases. Too much water combined with late heavy rain can raise post-harvest rot. NDSU links moisture stress to second growth and advises uniform moisture without overwatering. University of Minnesota links swings between too much and too little water to hollow heart. FAO also notes that frequent irrigation with cold water can cool soil below the 15 to 18°C it gives as best for tuber formation.
CPRI's guidance for the plains is that hoeing, done with earthing up, should not go beyond 30 days after planting (45 days in the hills). So the main earthing should already be done. Practice varies: TNAU, writing for Tamil Nadu, advises earthing at 60 days to keep tuber moth off exposed tubers.
Now walk the ridges, especially after each irrigation. Where a ridge has cracked or washed, pull soil over the tuber by hand. Do not run a machine through a closed crop. Ohio State University warns that hilling after vines flop and begin to close rows can be damaging.
CPRI says light turns tubers green and builds up toxic glycoalkaloids. NDSU says never to eat tubers green beneath the skin, and to discard those with extensive greening.
CPRI says late blight spreads at 15 to 20°C with humidity above 80 percent. Its disease bulletin adds that cloudy weather favours it. That bulletin records first appearance in 2015-16 on 27 November at Modipuram, 8 December at Pantnagar, 12 December at Ludhiana and 30 January at Kalyani in West Bengal. Dates shift each year. We found no published date for Banaskantha, so watch the same weather signs and ask your KVK or the Potato and Sorghum Research Station at Deesa.
Look for water-soaked, pale green patches near leaf tips and edges, and brown marks circling stems. On tubers, look for reddish-brown to purple patches. CPRI says tubers get infected when rain or dew carries spores down from diseased leaves.
What to do:
Frost is the other risk in the north. A review on Punjab reports that below 1°C for more than 4 to 5 hours can cause 50 percent foliage loss in a night, and that damage is greater at 50 to 60 days after planting than at 80 to 90 days. The Bikaner study reports that micro-sprinklers protected the crop from low temperatures.
Count back from haulm cutting, not from digging.
Those dates are for seed crops. A crop grown for eating may follow a different date. For Gujarat, confirm your date locally. CPRI advises harvesting 15 to 20 days after haulm killing, when the field is workable and the skin has hardened. Rub a tuber with your thumb: if the skin peels, it is not ready.
If blight has badly taken over, CPRI's bulletin says to cut haulms at 75 percent disease severity.
Made for:
The right amount and timing depend on your crop, its stage and your soil. Every pack carries the label dose.
No input replaces even water and healthy leaves in this month.
Made at our own plant at GIDC Shihor, Bhavnagar. We have worked with farmers since 2006.
Send us your variety, planting date, soil type, irrigation method and a photo of the crop, and we will suggest what to check next: +91 99787 91167 (call or WhatsApp) or sales@gujaratbio.com.
By Gafar Laiya, founder of Gujarat Bio Organics, working with farmers since 2006. Results differ from farm to farm with soil, weather, crop and management. Farmer experiences on this site are their own reports, not a promise of results.
FAO reports that shortage during stolon formation, tuber initiation and yield formation costs the most. It says water can be restricted more safely in the early vegetative and ripening periods. If supply is limited, FAO advises directing it to get the best yield per hectare, rather than spreading it thinly.
FAO gives 500 to 700 mm for high yields from a 120 to 150 day crop. An ICAR-CPRI review gives about 300 to 600 mm under conventional systems in India. Your need varies with soil, weather and crop length.
ICAR-CPRI says that keeping soil moisture high for 10 to 20 days after tuber initiation can help reduce common scab. It does not remove the need for clean seed.
An ICAR-CPRI review says drip is advantageous where water is saline, because water goes below the canopy. FAO rates potato as moderately sensitive to soil salinity. Get your water tested first.
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