Apple leaf fall: what to do before the tree goes dormant
Apple growers in Himachal, Kashmir and Uttarakhand: what to do from yellow leaves to bare tree. Urea, fallen leaves, trunk, root checks and
Read the full guideIn the first 45 days, count sprouted shoots by day 15, thin at the 4 to 5 leaf stage, and feed nitrogen and micronutrients by stage. Cut irrigation sharply at bloom. Scout for downy mildew after every rain or heavy dew, and keep only the number of bunches your market needs.
Updated 2026-11-09
See also: Crop guides and the Immunity range.
First find your day number. Count from your pruning date. A vine pruned on 1 October is at about day 39 on 9 November. A vine pruned on 25 October is at about day 15.
The days below come from the fruit pruning calendar of ICAR-National Research Centre for Grapes, Pune, written for semi-arid conditions. NRCG says the schedule may vary with climate, soil and variety. Use the days as a guide and let the vine's stage decide.
| Days after pruning | Stage | Main work |
|---|---|---|
| 8 to 10 | Sprouting starts | Start nitrogen in splits. Begin scouting for mildew. |
| 14 to 17 | Bunches appear | Remove extra shoots. |
| 15 to 26 | Early shoot growth | Zinc, boron, magnesium and iron. |
| 17 to 25 | Bunch stalk lengthens | Growth regulator sprays, only if your plan needs them. |
| 25 to 30 | Before flowering | Remove extra bunches. |
| 36 to 50 | Flowering and berry set | Cut water. Tip shoots after set. Watch bunches closely. |
Sprouting should begin around day 8 to 10. By about day 15, walk through the block and pick ten vines from different rows. Count the sprouted shoots on each and note which ones carry a bunch. Mark any patch where sprouting is weak, so you can check it again at thinning.
NRCG's canopy management page gives the targets for fruit pruning: 0.75 shoots per square foot for export and 1 shoot per square foot for local market. At 10 x 6 feet spacing, one vine has 60 square feet. By our arithmetic that is about 45 shoots for export and 60 for local market. Work it out again for your own spacing.
NRCG advises thinning at the 4 to 5 leaf stage, because this avoids loss of stored food. Its calendar says removing extra shoots right after the bunches appear gives air in the small canopy. That air also helps sprays reach the bunch before flowering.
Start with the second and third shoots from one bud. Then remove crowded shoots until you reach your number, and tie the rest at even distance on the wires. In one NRCG trial on Tas-A-Ganesh grapes, thinning to about 15 shoots per metre, or about 40 per vine, gave higher yield than unthinned vines. That is one variety on one rootstock, and your vineyard may differ.
Thin bunches before flowering. NRCG's calendar gives these targets:
Keep 10 to 12 leaves above each export bunch. NRCG's canopy page says 8 to 10 is enough for local market.
You want a clean stalk with no brown or pink patches, and flower buds that stay on when you shake the bunch gently. A study from Pune, Nashik and Sangli vineyards, pruned in the third or fourth week of October, describes the warning signs:
Tag any bunch with a pink or red patch on the stalk. In that study, such bunches looked fine at first, but the part beyond the patch collapsed a few weeks later.
NRCG scientists report that rain and heavy dew help downy mildew start, and that risk to the young bunch is very high in the first 55 to 60 days after pruning. So your whole 45 days sits inside the risk period.
That study found infection conditions under dew alone: 95 to 100% humidity at night and leaves wet for at least 4 to 12 hours. Bunches can stay wet longer than leaves because they are compact. A forecast of "no rain" does not mean a safe week.
Know the signs. TNAU describes yellowish, see-through spots on the upper leaf and white growth below. Shoots may be stunted with brown, sunken marks. In the Maharashtra study, though, bunches died with no white growth at all. Do not wait to see white powder on a bunch.
Check the bunches at dawn. If they are wet, note that night as a risk night. Read NRCG's weekly grape advisory for your district. One issue we read covered Nashik, Pune, Solapur and Sangli in Maharashtra, and Belagavi, Bagalkot, Vijayapura, Bidar and Bengaluru Rural in Karnataka. The bunch study was done in Maharashtra, so Karnataka growers should go by their own district forecast.
Plan protection before a wet spell, not after you see damage. For spray choice and dose, follow the current recommendation of NRCG, your state agricultural university or KVK.
NRCG's irrigation schedule comes from Thompson Seedless on heavy, calcareous soil with saline water (EC 1.7 to 1.8 dS/m), at 10 x 6 feet.
| Stage | Days | Litres per hectare per day | About per vine, by our arithmetic |
|---|---|---|---|
| Shoot growth | 1 to 40 | 25,200 to 33,600 | 14 to 19 litres |
| Bloom to shatter | 41 to 55 | 5,600 to 8,400 | 3 to 5 litres |
The big change is at bloom, when the water falls to about a quarter. NRCG says the amount can be about 20% lower where water EC is below 1.0 dS/m. Light soils and hot weather will need your own adjustment.
These figures are guidelines. NRCG says to adjust them with soil, petiole and water test reports.
The schedule adds no potash until day 71. But in the Maharashtra study, vines with heavy bunch death had low potassium in the leaf stalk, at 1.18 to 1.57%. Test your petiole before flowering. Read more on potash, magnesium and calcium balance.
More crop basics are on our fruit orchards page.
Made for:
The right amount and timing depend on your crop, its stage and your soil. Every pack carries the label dose.
It does not replace your mildew protection.
Made at our own plant at GIDC Shihor, Bhavnagar. We have worked with farmers since 2006.
Send us your pruning date, variety, district and spacing, with a clear photo of one bunch and the underside of one leaf, on +91 99787 91167 (call or WhatsApp). We will tell you what to check next.
By Gafar Laiya, founder of Gujarat Bio Organics, working with farmers since 2006. Results differ from farm to farm with soil, weather, crop and management. Farmer experiences on this site are their own reports, not a promise of results.
Yes, count the days from your own pruning date. But the water figures use October to November evaporation of 6 to 8 mm for shoot growth, so adjust them if your weather is hotter or cooler.
NRCG says irrigation should not be given once the soil has reached field capacity after rain. In heavy soils, no irrigation may be needed during rainy periods.
NRCG's canopy page places girdling at the 6 to 8 mm berry size. That normally comes after the first 45 days, so it is not a job for this period.
TNAU, writing for Tamil Nadu, advises removing 20% of the berries at the pea stage in compact bunches. That is also after this 45-day period.
Not directly. TNAU describes different seasons there: pruning in December to January for the summer crop and May to June for the monsoon crop. Use TNAU's guidance for those vineyards.
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